Arnold Pecan Company

Fresh Georgia Pecan Halves

The richest five pounds in the South.

South Georgia

Five Pounds of South Georgia's Finest

This is the pecan the Arnold family built their reputation on. Five pounds of fresh-shelled Georgia pecan halves, grown on our farm outside Ocilla, Georgia — where red clay soil and long Southern summers produce the richest, most flavorful pecans in the country.

At five pounds, this is a commitment — the kind that makes sense when you have tasted the difference between fresh-shelled and anything that has been sitting in a warehouse. These ship directly from our farm, sealed for freshness, and delivered straight to your door.

Our best value. Our most loyal customers. The bag they keep in the freezer all year and give as gifts every season.

Weight

5 Pounds

Origin

Ocilla, Georgia

Shelf Life · Airtight

3 mo. pantry · 9 mo. fridge · 2 yrs. frozen

Fresh Georgia Pecans (5 lb Bulk)

$69.99

✓ Free shipping on orders over $125

✓ Fresh-shelled from our South Georgia farm

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Product Details

🔥 Best price per pound — ideal for families or frequent buyers.

🔥 Best deal per pound — stock up and save
Perfect for bulk buyers, gifting, and serious bakers

Fresh Georgia pecans shipped directly from our farm — so you get richer flavor and real freshness in every bite.

✔ Ships fresh from our farm
✔ Packed for peak flavor
✔ No middlemen — direct to you

🌰 Limited seasonal harvest — available while supplies last

Our 5 lb bulk saver pack gives you the best value per pound — perfect for stocking up, sharing, or using in large batches for baking and recipes.

These aren't just bulk pecans — they're premium, farm-direct Georgia pecans with unmatched flavor and texture.

✔ Fresh, farm-grown pecans
✔ Naturally keto-friendly
✔ Rich in healthy fats and antioxidants

Storage & Freshness:
Unopened, our vacuum-sealed bags need no refrigeration — just keep them somewhere cool and dark. Pulling the air out at the farm is what keeps a pecan from going rancid.

Once you open the bag, move the pecans into an airtight container: up to 3 months at room temperature, up to 9 months refrigerated, or up to 2 years frozen.

Storage guidance per the American Pecan Council and New Mexico State University.