Arnold Pecan Company
Praline Coated Pecans
A Southern praline tradition. Year-round.
South Georgia
The Sweet Georgia Finish
Georgia pecan halves coated in a dry cinnamon-sugar praline crust — a recipe rooted in more than 150 years of Southern candy tradition. The coating is heavy, the texture is dry and granular, and the flavor is the kind of warm sweet that belongs in a Southern kitchen.
Eat them from the bag, scatter them over ice cream, or use them to finish a dessert that needs something that looks and tastes like it came from somewhere real.
Year-round. Because a praline this good shouldn’t wait for a season.
Weight
1 Pound
Origin
Ocilla, Georgia
Best For
Snacking, dessert topping, gifting
Praline Pecans 1 lb
$19.00
✓ Free shipping on orders over $125
✓ Fresh-shelled from our South Georgia farm
Product Details
These pecans are part of a deep southern tradition going back over 150 years. Perfect for snacking, a crunchy salad topping, and amazing on many other desserts. They also make a mouthwatering crust for chicken and fish dishes.
Storage & Freshness:
Unopened, our vacuum-sealed bags need no refrigeration — just keep them somewhere cool and dark. Pulling the air out at the farm is what keeps a pecan from going rancid.
Once you open the bag, move them into an airtight container: up to 3 months at room temperature, up to 9 months refrigerated, or up to 2 years frozen.
Storage guidance per the American Pecan Council and New Mexico State University.